As part of the Bali Live International Jazz Festival - Brazilian jazz superstar Tania Maria will perform at ‘Uma Cucina’ - the Italian restaurant at Uma by COMO in Ubud for one night only on March 5th, 2014.
Artist, singer, composer, bandleader and pianist Tania Maria sings mostly in Portuguese and English. She commands a wide-ranging musical genre from Pop, Jazz, Samba, Bossa, Afro-Latin, Pop and Jazz Fusion.
Tania Maria’s first album Apresentamos was released when she was 21 in 1969. Two years later, another hit album Olha Quem Chega followed.
Her emergence as an international star, however, dates from a period spent in France in the late 1970s. In this period a performance at an on-tour concert in Australia brought her to the attentions of the immortal Charlie Byrd and Carl Jefferson of Concord Records.
Today she has more than 25 albums to her credit and has appeared on the stage of virtually every important jazz festival. She has also been nominated for a Grammy Award (1985).
One Night Only in Ubud
On Wednesday, March 5, 2014, a privileged few will enjoy a welcome reception and cocktails at 6:30 pm. A four-course set menu specially prepared devised by Uma Cucina’s executive chef Nicolas Lazzaroni follows. The menu will feature contemporary Italian dishes made with fresh, local ingredients such as a burrata with candied beets, carpaccio of Tonkuzen beef and a sweet lemon tart.
Sated, seated and satiated guests will then be serenaded by Tania Maria when she takes to the performance stage at 10:15 pm to fill the tropical night with her soft, bossa-nova inspired vocals and pop-jazz fusion stylings.
The same talent that has appeared with the likes of Steve Gadd, Anthony Jackson and Eddie Gomez and packed the room at The Blue Note - will performs in Bali for one night only for those who are lucky enough to book one of the limited number of seats available for this special performance.
Tickets for an evening with Tania Maria cost on Rp. 850,000 Plus 21% (US$82.50) and covers the cost of the welcome reception, four-course dinner and the show.
Additional wine pairing is available for Rp. 320,000 plus 21% (US$31) per diner.
For reservations of more information [Email Uma Cucina] or telephone 62-(0)361-972448
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