Artisan Estates Wine – the producers of finely crafted wines made from grapes grown in Australia and fermented into wine in Bali have just announced the release of new 2013 Artisan Savignon Blanc.
Made only from fresh wine grape juice carefully imported from Western Australia, the 2013 Sauvignon Blanc has nuance of gooseberry, lime sorbet, green apples and asparagus - all presenting to a clean, crisp finish.
Artisan Estates Sauvignon Blanc makes excellent company with seafood chowder, Barramundi, Salmon, shellfish, lobster, oysters, chicken and salads.
Artisan Estates currently offers four varietals tastefully produced in Bali:
Artisan Estate Website
- Artisan Western Australian Classic 2010 (Chardonnay blend)
- Artisan Western Australian Chardonnay 2013
- Artisan Western Australian Sauvignon Blanc 201
- Artisan Western Australian Shiraz 2013
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