Close
Bali Discovery Tours: Homepage
Bali Hotels, Bali Villas and Bali News from balidiscovery.com
Home Bali Contact Bali Practicalities Bali News Bali Services Bali Transportation Bali Sports Bali Excursions Bali Villas Bali Hotels
Home · News · Sunday Night Rijsttafel at The Wharf
Bali Hotels, Bali Villas and Bali News from balidiscovery.com
Bali Hotels
Bali Villas
Special Deals!
Packages
MICE Handling
Bali Excursions
Culinary - Dining
Guided Tour
Bali Spas
Bali Sports
Diving
Golf
Bali Transportation
Car Rental - Selft Drive
Private Jet Charter
Bali News
Bali Services
Bali Practicalities
Bali Contact
Bali Career
Home
 
Bali Update
Subscribe to our free weekly newsletter!
 
PATA header
PATA Gold Award 2007
Bali Update
PATA Gold Award Winner 2007
 
Bali Contact
Bali Discovery Tours
Komplek Pertokoan
Sanur Raya No. 27
Jl. By Pass Ngurah Rai,
Sanur, Bali, Indonesia

Tel:
++62 361 286 283

Fax:
++62 361 286 284

U.S.A. Fax:(toll free)
1-800-506-8633

U.K. Fax:
++44-20-7000-1235

Australian Fax:
++61-2-94750419

24h:
++62 812 3819724

Bali Discovery

SITE PATA ASITA
Bali News

Sunday Night Rijsttafel at The Wharf

Destined to Become a Bali Culinary Tradition – Sunday Evening Rijsttafel at Ramada Resort Bintang Bali.


(3/10/2007)

"Rijsttafel", Dutch for "Rice Table," is a delicious legacy of Indonesia's Dutch colonial past created to bring the best recipes collected from across the archipelago to the dinner table. Comprised of course after course of well-spiced and succulent dishes followed by a final act of exotic fruits and sweets a "Rijsttafel" is best met with a hearty appetite and at least a momentary inability to count calories.

Sundays at The Wharf – Ramada Resort Bintang Bali

Following extensive research, the chefs at the Ramada Resort Bintang Bali have compiled over 15 separate dishes representing all the main culinary traditions of Indonesia and now present them every Sunday night at their beachside restaurant - The Wharf, starting from 7:00 p.m..

In keeping with the more than 3 centuries of tradition surrounding the "Rijsttafel," the multi-course meal is served by a bevy of beautiful young women in traditional sarong kebaya, while music is provided by a keroncong Orkestra.

The "Rifjsttafel" Menu

Some of the delicacies on offer every Sunday night include:

• Lumpia from Central Java – traditional Spring Rolls

• Soto Ayam from East Java – clear chicken broth with glass noodles

• Sambal Goreng Printil from Yogyakarta – beef meat balls in spicy red sauce

• Kambing Begana from Jakarta - lamb stew in young coconut

• Opor Ayam from Jakarta – chicken stew in a coriander flavored sauce

• Sate Ayam from East Java – chicken satay with peanut sauce

• Ikan Masak Woku from North Sulawesi – spicy tuna fish in basil and ginger

• Cumi Masak Tinta from West Java – baby squid cooked in natural ink

• Udang Lada Hitam from Bali – deep fried king prawns cooked in black pepper

• Plecing Kankung from Lombok – water spinach in a shrimp paste sauce

• Mie Goreng from North Sumatra – wok fried yellow egg noodles

٠ Nasi Putih & Nasi Kuning from West Sumatra – steamed yellow and whit rice

• Aneka Buah Segar - sliced fresh fruits

• Klepon Ubi - sweet potato dumpling with palm sugar

• Es Puter Ubi - sweet potato ice cream

Bookings Recommended

Cost for the "Rijsttafel" at The Wharf at Ramada Resort Bintang Bali is Rp. 185,000 plus tax and service (approximately US$24.40) with a 50% reduction for children under 12 years of age.

For reservations telephone ++62-(0)361753292 – extension 2202.

Click Images to Enlarge



© Bali Discovery Tours. Articles may be quoted and reproduced if attributed to http://www.balidiscovery.com.


 
 
Bali News by Bali Update
Subscribe to the Bali Update
Receive the latest news from Bali by email!



Our [Privacy Statement] explains how we handle the data you are providing.

 
Bali News by Bali Update
Explore the Archive of the Bali Update
Find related articles in our news archive!




or try to use Google Search :

Home · Bali Hotels · Bali Villas · Bali Excursions · Bali Sports · Bali News · Site Map · RSS

Bali News: More News
Heinz's 100 Varieties of Indonesian Cuisine
Bookshelf: A New Approach to Indonesian Cooking by Heinz von Holzen
(10/20/2014)
We Get More Mail!
Folly has its Price. Spirited Comments of Disaffection Continue to Flow in About Bali’s Newly Renovated Airport
(10/20/2014)
Who Owns Bali’s Heritage
Legality of Badung Regency Funding of Taman Ayun Questioned by Badung Legislator
(10/19/2014)
The Gods Must be Irritated
French Climber Evacuated From Upper Slopes of Mount Agung
(10/20/2014)
Sauvetage en Mer
Bali Lifesavers Show Their Skills at International Surf Rescue Games in France
(10/19/2014)
Chefs Al Fresco in Sanur Bali
Bali Culinary Professionals to Meet at Swiss-Belresort Watu Jimbar on Saturday, October 25, 2014
(10/19/2014)
World Travel Agents to Meet in Bali
United Federation of Travel Agents to Meet in Bali November 16-19, 2014
(10/19/2014)
Travel May be Ebola’s Biggest Victim
Editorial: In the Unfolding Ebola Epidemic Crisis the Most Deadly Symptom May be Fear
(10/20/2014)
Human Charity – On the House
‘Together as One’ Fun Run Raises More than US$9.000 to Improve Housing for the Poor in Bali
(10/19/2014)
Passing Gas
Denpasar, Bali Mayor Joins Chorus Urging Port of Benoa Not be Used for LNG Depot
(10/19/2014)
Ignoring the Protests
Tirta Wahana Bali International to Go Ahead with Benoa Bay Reclamation Project
(10/19/2014)
Ease of Access
Indonesia Fails to Enforce Rules on Handicapped Access
(10/18/2014)
All [News]!