(11/13/2011)
As regular as clock work, it’s time again for this year’s bottling of Beaujolais Nouveau to depart France for all corners of the world, including thirsty devotees waiting in Bali.
This year’s shipment will land in Bali on Friday, November 25, 2011, to be rushed from Bali’s Ngurah Rai Airport to The Royal Beach Seminyak (former Sofitel)
The festivities commence at 7:30 p.m. with a lavish French buffet accompanied by two glasses of Beaujolais Nouveau.
The Menu
Les Amuse-bouche
Pissaladière
Mediterranean puff with onion , anchovies and olive
Tarte à l'oignon à l’Alsacienne
Alsatian onion cream tart
Quiche Lorraine
Bacon and Emmenthal pie
+ + + +
Les Charcuteries
Pâté de canard aux pruneaux d’Agen
Duck pate with plums and Cognac
Pâté de campagne
Pork liver terrine
Mousse de foie de volaille au poivre vert
Chicken liver pate green pepper corn
Jésus d’Aoste
Cured pork salami
Jambon sec de Montagne
Dry ham
Rillettes de saumon fumé
Smoked salmon pate with dill
Avec condiments et pains assortis
With pickles and assorted home made breads
+ + + +
Les Plats Régionaux
Haricots blancs et saussisses de Toulouse
White beans stew with Toulouse sausage
Gratin Dauphinois
Gratinated potatoes with cream and Comte cheese
Ratatouille Nicoise
Zuchinni, eggplant and paprika stew
Filet de vivaneau Provencale
Grilled snapper filet with garlic and parsley crust
Epaule d’agneau au romarin
Slow cooked lamb shoulder with rosemary jus
+ + + +
Le Plateau de Fromage
Brie de Meaux
Tomme de Savoie
Bleu d’auvergne
Raisins, amandes et miel sauvage de Sumbawa
With fresh grapes, nuts and wild honey
Tickets cost Rp. 390,000 (US$43.50) and are available at the following locations prior to November 25th:
- Alliance Française in Renon
- French Consulate in Sanur
- Global Chiropractic (in Simpang Siur behind Dijon)
- Café Moka in Seminyak, Ubud and Jimbaran,
- The Junction Restaurant
- Khaïma Restaurant
- Café Bali
[
Bali Beaujolais Nouveau Website]
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