On Sunday, April 29, 2012, the Dijon Bali Café was officially inaugurated on Jalan Raya Sanggingan in Ubud.
The new Ubud restaurant is part of the Dijon food network that includes: Alam Boga-Food Wholesalers and Suppliers, the Dijon Food Specialties Shop – Kuta, Dijon Bali Café – Kuta
and Dijon Bali Catering.
The grand opening in Bali feature a festive cocktail party, live music provided by well-known band Tropical Transit
and lavish food and beverage catered by Dijon Catering.
"We are thrilled to be bringing the new Dijon Café to Ubud. We feel this market will really embrace our café serving fresh, quality, and healthy cuisine." said David Scherer,” This is part of our never ending commitment to provide the best of a range of quality foods to meet the varied tastes of our diverse customer base.”
Located on the same street with Bali’s famous Mozaic Bali Restaurant
and Naughty Nuri’s
, the new restaurant features an extensive menu
The Cafe serves custom made sandwiches and salads for breakfast, lunch and dinner. Uniquely, guests can purchase from a wide selection of wine in the café’s wine shop to be enjoyed without any corkage fee in the restaurant.
Dijon Cafe Ubud
serves many of the original Dijon Cafe
favorites such as quesadillas, grilled sandwiches and the well-known Dave’s Big Veggie Salad.
Appetizers include Pan Seared Scallops with Red Onion Confit, Rucolla Salad or Chicken Stuffed with Green Olives with Salad.
Main courses include Braised Lamb Shanks with Garlic and Spinach Mash or Duck Confit with Baby Potatoes and Mixed Vegetables.
Shown on Balidiscovery.com
are pictures taken from the grand opening taken by Arie S. Sukirno.
Dijon Café Ubud
Jl. Raya Sanggingan, Ubud, Bali
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