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Eat, Drink and Be Merry

Beer & Meat Festival at Le Meridien Bali Jimbaran, Bali November 9, 2013

(11/1/2013) The final installment in a month-long weekly celebration of beer and meat takes place on Saturday, November 9, 2013 at Le Meridien Bali Jimbaran in Bali.

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Located at the Smoqee Sky Bar of Le Meridien Bali Jimbaran, the evening will be marked by two hours of all-you-can-drink Bintang Beer and a separate a la carte selection of over 20 labels of international beer.

Guests paying Rp. 149.000 net (US$13.50) per person will enjoy two hours of all-you-can-drink Bintang Beer with Le Meridien Bali Jimbaran signature infused beer.

An all-you-can-eat BBQ meat extravaganza is also on offer for Rp. 249,000 net (US$22.75) per person.

Live music and a DJ will also enlive the open-air roof-top setting for the evening.

Greg Gubiani, general manager of the Le Meridien Bali Jimbaran, heralds the Beer & Meat Festival as a “first” for Jimbaran combining a generous flow of beer, BBQ, live music and DJ entertainment. “It is something different, never done before. It cannot be missed! The party will continue afterwards at Smoqee Lounge, the only disco club in Jimbaran – stay tuned and it is only at Le Meridien Bali Jimbaran” said Gubiani.

An event catering to beer aficionados, beer lovers and the casual beer drinker – the Le Meridien will also present a range of signature infused beer flavors.

From the grill, the Bamboo Chic’s chefs will present a range of carnivorean delights including Bali’s iconic babi guling, rotisserie chicken and duck, smoky BBQ ribs, seafood, thick sausages, chicken chili wings, BBQ lamb shoulder, and BBQ Aussie steak.

The highlights:
Tickets can be purchased in advance by visiting Le Meridien Jimbaran Website or telephoning ++62-(0)361-846 6888.