Indonesian Restaurant Association Deputy Chairman Claims His Members are Desperately Struggling to Survive.
Category: Food & Drink
Potential of Indonesia’s Creative Economy
The Ability of Cuisine, Fashion, and Handicrafts to Create New Employment Opportunities.
PPKM Lockdown Extended until 25 July 2021
Because of Soaring Infection Rates, President Adds 5 Days to PPKM-Darurat Lockdown Period.
Spicing Up the World Starting from NYC
Tourism Ministry Launches Major ISUTW Promotion to Boost Spice Exports and Culinary Arts.
8 PM Closing/Limit Capacity thru 05 July
Government Implementing “Partial-Lockdown” Measures Nationally Through 05 July 2021.
Locavore Ubud-Happiness Served 4X Weekly
Locavore, Ubud Launches New “Happiness 16-Course Tasting Menus.”
American Expat Dies After Drinking Binge
US Visitor Mary Castro (42) Dies in Bali After Night of Drinking.
Sababay Wins Honors at SFWSC Competition
Bali’s Sababay Distillery Wins Gold and Bronze Medals their Grappa and Infused Vodka.
Catering to Bali’s Neediest
PT Soejasch Bali and Indonesian Chefs Association Join Forces to Feed 2,000 of Bali’s Neediest Citizens.
Jazz Every Saturday at Sthala Ubud Bali
Astrid Sulaiman and Yuri Mahatma Perform Every Saturday in Open-Air Setting at sThala Ubud
Mozaic Ubud Seeks Manager – Sommelier
Help Wanted: Mozaic Restaurant Gastronomique Seeks Restaurant Manager with Passion for Wine.
Bali’s Asparagus Crop in the Doldrums
Asparagus Sales and Prices Plummet in Bali Due to COVID-19.