SOS – Scholars of Sustenance Charity Dinner at W Resort Seminyak 08 September
Tag: Chris Salans
“Sip & Savor at Hatten Wine’s 14 July
Bali Restaurant & Cafe Association (BRCA) Hosting Open-Air Sustainable Food Festival at Hatten Cellar Door on Friday, 07 July 2023.
Hemingway Chef Cookoff – 18 February 2023
Tickets on Sale for Black Box Culinary Glamping Contest on 18 February 2023.
Mozaic Restaurant in Ubud Bali Reopens
Past Achievements and New Forays of Culinary Excellence Mark Reopening of Bali’s Best Restaurant on December 15, 2022.
Mourning the Passing of Mozaic Restaurant
After 21 Years, The Pandemic Claims its Latest Victim: Ubud’s Mozaic Restaurant
Celebrating Christmas in a Bali Winery
Unique and Innovative “Pop Up” Dining Event Held at Sababay Winery in Bali.
World-Class Dining in Ubud on Sat. 20 Nov
Indonesia’s Culinary Team to Bocuse d’Or to Present One-Night Only Dinner at Mozaic Ubud – Saturday, 20 November 2021.
Weekend Escape with Chris Salans in Legian
Mozaic’s Chris Salans Returns for Another 3-Day Culinary Event at The Legian Seminyak, Bali 22-24 October 2021.
UWRF at Mozaic Restaurant on 14 Oct
Ubud Writers & Readers Festival Presents “Poets in the Garden’ for at the Mozaic Restaurant 14 October 2021
RI Team Departs for Culinary Olympiad
Four Indonesian Chefs Attending Bocuse d’Or Cooking Competition in Lyon, France
Mozaic Team Revisits The Legian 24-26 Sept
Three Days of Outstanding Dining at The Legian Seminyak, Bali Prepared by Chris Salans’ Team from Mozaic Restaurant, Ubud.
Spend a Weekend with Bali’s Best Chef
The Mozaic’s Chris Salan Returns for an Entire Weekend of Outstanding Dining at The Legian, Seminyak, Bali