6 or 8-Course Dry-Aged Surf and Turf Fine Dining with Paired Wines at Mozaic Ubud, Friday, 23 April 2021.
Category: Food & Drink
Catering to Bali’s Neediest
PT Soejasch Bali and Indonesian Chefs Association Join Forces to Feed 2,000 of Bali’s Neediest Citizens.
Jazz Every Saturday at Sthala Ubud Bali
Astrid Sulaiman and Yuri Mahatma Perform Every Saturday in Open-Air Setting at sThala Ubud
Mozaic Ubud Seeks Manager – Sommelier
Help Wanted: Mozaic Restaurant Gastronomique Seeks Restaurant Manager with Passion for Wine.
Bali’s Asparagus Crop in the Doldrums
Asparagus Sales and Prices Plummet in Bali Due to COVID-19.
Meatless Mozaic Dinner 20 March 2021
Vegetarian ‘Earth to Table Dinner by Chris Salans on Saturday, 20 March 2021.
Later Hours for Bali, Scofflaws Warned
Bali Businesses and Restaurants Can Stay Open to 10:00 pm. Capacity Limits Upped to 50%. Recalcitrant Expats Warned.
The History of Alcohol and the Archipelago
Indonesia’s Long Cultural and Historical Links with Alcoholic Beverages.
Cuca Provides a World of Culinary Travel
Cuca Restaurant Offers World Tour Departures Via New Menu for those in Bali Suffering from Island Fever.
Gourmet Garage: Bali’s Best Value for Steak
Bali’s Update’s Tips on How to Enjoy Premium Steak at Unbeatable Prices
Selling Eggs in Bali: Cheaper by the Dozen
Bali Egg Producers Selling Chicken Eggs at a Loss Due to Falling Egg Prices and Increases in Price of Chicken Feed.
Value & Flavor: Cuca Restaurant in Jimbaran
May I Have More, Please? A Unique and Flavorful Culinary Experience Awaits at Cuca Restaurant in Jimbaran, Bali