From Seafood, Nasi Ayam Bali, to Regional Italian Cuisine During Three-Day Dining Festival at The Legian Seminyak, Bali 01-03 October 2021
Category: Food & Drink
RI Team Departs for Culinary Olympiad
Four Indonesian Chefs Attending Bocuse d’Or Cooking Competition in Lyon, France
Mozaic Team Revisits The Legian 24-26 Sept
Three Days of Outstanding Dining at The Legian Seminyak, Bali Prepared by Chris Salans’ Team from Mozaic Restaurant, Ubud.
Mama’s Great Imported Steak & Wine Offer
Eat Well! Spend Less! 300 gram Imported Black Angus Sirloin Steak, Potato Wedges, Garden Salad, and Glass of Chilean Wine – Just Rp. 149,000 ++ at Das Bistro by Mama’s in Bali.
Spend a Weekend with Bali’s Best Chef
The Mozaic’s Chris Salan Returns for an Entire Weekend of Outstanding Dining at The Legian, Seminyak, Bali
Bali Malls Re-Open on Trial Basis
Bali Allows ‘Trial Re-Opening’ of Shopping Malls, Restaurants, and Tourist Attractions.
Weekly Sunday Brunch in Ubud at Mozaic
Limited Seating for Sunday Brunch in Ubud, Bali at Mozaic Restaurant for Only Rp. 550,000 ++.
Bali: Tripadvisors Best of the Best Awards
Bali Ranks #1 in TripAdvisor Readers’ Choice Award with Island’s Hotels and Restaurants Ranked Among the World’s Best.
Giant Supermarket in Kuta Closes its Doors
Giant Supermarket Closes its Doors at ‘Kuta Sentral Parkir’ as Part of Nationwide Closure of the Brand.
Indonesian Restaurants Running Out of Cash
Indonesian Restaurant Association Deputy Chairman Claims His Members are Desperately Struggling to Survive.
Potential of Indonesia’s Creative Economy
The Ability of Cuisine, Fashion, and Handicrafts to Create New Employment Opportunities.
PPKM Lockdown Extended until 25 July 2021
Because of Soaring Infection Rates, President Adds 5 Days to PPKM-Darurat Lockdown Period.